- prep: 25 min
- cook: 35 min
- total: 1 hr
Summary
Learn how to make a five-ingredient chocolate truffle torte from French Broad in Asheville that's as simple to prepare as it is wonderfully rich.
Ingredients
- 15 ounces chocolate (65 to 80 percent cocoa), chopped
- 7 ounces butter, chopped
- 5 eggs
- 2 tablespoons water
- ½ cup sugar
- 1 teaspoon salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 474 % Daily Value *
- Total Fat: 35 g 54.3%
- Saturated Fat: 22 g 111.13%
- Trans Fat: 1 g %
- Cholesterol: 53 mg 17.77%
- Sodium: 451 mg 18.81%
- Calcium: 6 mg 0.63%
- Potassium: 7 mg 0.2%
- Magnesium: 0 mg 0%
- Iron: 1 mg 7.64%
- Zinc: 0 mg 0%
- Total Carbohydrate: 43 g %
- Dietary Fiber: 4 g 15.19%
- Sugar: 39 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 12.4%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs3
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq