Creamed Corn Recipe
- prep: 10 min
- cook: 3 hr
- total: 3 hr 10 min
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Five ingredients are all you'll need for my popular creamed corn recipe. It's wonderful no matter what the occasion is. Try it on a barbecue buffet or holiday menu. —Barbara Brizendine, Harrisonville, Missouri
Ingredients
- 2 packages (one 16 ounces, one 10 ounces) frozen corn
- 1 package (8 ounces) cream cheese, softened and cubed
- 1/4 cup butter, cubed
- 1 tablespoon sugar
- 1/2 teaspoon salt
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 346 % Daily Value *
- Total Fat: 26 g 39.54%
- Saturated Fat: 15 g 75.66%
- Trans Fat: 1 g %
- Cholesterol: 70 mg 23.4%
- Sodium: 451 mg 18.81%
- Calcium: 51 mg 5.14%
- Potassium: 305 mg 8.7%
- Magnesium: 0 mg 0%
- Iron: 1 mg 2.8%
- Zinc: 0 mg 0%
- Total Carbohydrate: 28 g %
- Dietary Fiber: 2 g 9.49%
- Sugar: 6 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 20.19%
- Vitamin C 12.11%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
